Guests will be delighted to 5 courses themed around the notorious 5th flavor of the palate. Though this seems to be a more 'advanced' culinary awareness, umami receptors are actually in the very center of our tongue! Wouldn't you say they seem to deserve some recognition?
Resident chef and space-owner is Ryan Lewis, creator of the Homestyle Vegan Cookbook.
The two will collaborate to take guests on a sensational experience through the world of umami.
Menu will be entirely plant-based, and will guarantee new flavor experiences, and of course satisfied bellies.
Fixed menu $55 includes 5-courses plus beverages, live music, and ambient entertainment.
Limited spots available.